Craving something sweet? Try out these delicious semi-homemade turkey pudding snacks for a fun treat! Perfect for any time of day, during the month of November and easy to whip up with the help of your pantry staples! Give it a try today or at your Thanksgiving gathering!
Snack Supplies:
- Chocolate Pudding Cups
- Candy Eyes
- Red/Orange Gel Icing
- Swedish Fish Gummies
- Pepperidge Farm Milano Cookies
RELATED —> Snowman Pudding
Directions:
- First you will want to assemble your turkey cookies. Pull out one cookie per pudding cup.
- Next, using your gel frosting, attach the candy eyes and draw on the turkey’s face on each cookie.
- When done decorating, set aside the turkey cookies on a cookie sheet to let those dry/set {I suggest putting them in the fridge for at least an hour to allow the gel/frosting to harden}
- Once you are ready to assemble your pudding cup treats, open all the pudding cups you will be making/serving today.
- To finish the Turkey Pudding Snacks, carefully place three Swedish Fish {feathers} into the pudding cup, leaving about half of each uncovered, along with your finished turkey cookie.
- Serve immediately or store in fridge until serving time.
RELATED —> Santa Stuck In The Chimney
If making these desserts seems daunting or you just need something that is little bit less messier & easier to transport to an event, may I suggest you still use pudding cups but decorate the outside of them with a handprint cutout {turkey feathers} and embellishments instead?!
This way you STILL have a sweet treat to share AND it still has a clever turkey themed appearance for the big Thanksgiving day!
Either which way – I hope you were inspired by our semi-homemade turkey pudding cup tutorial!
Don’t let the fun stop here either! Be sure to check out these other TURKEY themed posts on Glued To My Crafts, for even more inspiration:
Turkey Picture Frame
Turkey Ballerinas
Stained Glass Turkeys
Popsicle Stick Turkey
Thumbprint Feathers
Turkey Gnome
Candy Corn Turkey
