Peanut Butter Cream Cheese Dip
Tools:
- serving bowl
Supplies:
- 8 oz package of cream cheese softened
- 1/2 cup butter room temperature
- 1/4 cup smooth peanut butter
- 1 cup powdered sugar
- 4 tbsp brown sugar
- 2 tsp vanilla extract
- 1 cup Reeses peanut butter cups
Instructions:
- Beat together your peanut butter, butter and cream cheese.
- Add in powder sugar, brown sugar and vanilla extract. Mix until well combined.
- Fold in peanut butter chips.
- Serve with pretzels and store remainder in fridge.
