Patriotic Yogurt Parfait {Dessert Recipe}

I love this time of year because there is ALWAYS an excuse to make a yummy dessert. Whether a work party, picnic or just because – sweets are always my favorite to make. For this past Memorial Day holiday, I made these fun Patriotic Yogurt Parfaits for my family to enjoy.

And can I say, that I absolute LOVE these because I didn’t have to turn on the stove or get the elaborate kitchen gadgets out?! {But they tasted like I did!} The colors matched the holiday perfectly and I even got the “help” of my preschooler. If you make them in mason jars {like I did} they make for an easy treat that travels well.

Ready to learn how to make this fab Patriotic Yogurt Parfait recipe??? Let’s grab our SIMPLE ingredients and get to work! Enjoy!

Mini Patriotic Yogurt Cups Ingredients:
* 1 large container of plain, whole milk yogurt
* 1/2 cup honey
* 2 cups graham cracker crumbs
* 1 package fresh raspberries
* 1 package fresh blueberries
* Small mason jars w/lids

Directions:
* In a medium sized bowl, mix all your yogurt and honey together until well combined.
* Now put a layer of yogurt, graham cracker crumbs and fresh berries into your mason jar. Repeat until mason jar is nice and full {you can also leave some room on top of a squirt of whipped cream or cool whip}
* Serve immediately or store finished desserts, with lid on, in refrigerator for up to 3 days.